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Sweetheart Weekend

Wine & Dessert Pairings Feb 14-16, 2020

Join us for a special wine & dessert pairing featuring desserts from local chef, Laurel O’Donnell, of Puttin’ on the Mitts starting Friday, February 14 through the weekend (or until the desserts run out). If you have any questions, you can call the winery at 866.582.6450.


Cost: $10/person (limited availability)


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